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The U.S. Department of Agriculture (USDA) has technical and financial assistance available to help farmers and livestock producers across Texas recover from recent wildfires.
From the iconic sage grouse in the west to the spotted turtle in the east, NRCS supports farmers, ranchers, and forest landowners in delivering win-win conservation solutions for wildlife and working lands.
USDA Launches New Bobwhite Conservation Pilot and Announces General Conservation Reserve Program Signup
Windmist Farm is perhaps the most visible of Jamestown, Rhode Island, farms. The town sits on Conanicut Island in Narragansett Bay, a steppingstone for tourists on their way to nearby Newport.
A delegation from the U.S. Department of Agriculture, including Deputy Secretary Xochitl Torres Small, Undersecretary Robert Bonnie (Farm, Production, and Conservation), and USDA Natural Resources Conservation Service (NRCS) Chief Terry Cosby, toured flood-damaged sites throughout San Diego County.
Guided by his faith and a commitment to leaving the land better for the next generation, Shawn Feikema has transformed how he manages his Minnesota farm
NRCS encourages Rhode Island farmers and ranchers interested in participating in our Organic Transition Initiative (OTI) to apply for assistance by March 15, 2024.
The USDA Natural Resources Conservation Service (NRCS) in California reminds interested farmers and ranchers that they have until March 22, 2024, to apply for the NRCS Conservation Stewardship Program (CSP).
Virginia NRCS is now accepting applications for the Fiscal Year 2024 Organic Transition Initiative (OTI) through the Environmental Quality Incentives Program (EQIP). Applications received by March 1, 2024, will be considered for funding in FY 2024.
After attending a Pollinator Field Day event, Leslie Meyer of Hideaway Farm decided to “bring back the balance of nature and give something back” by converting fourteen acres of her land to a native prairie planting habitat for pollinators and wildlife with help from her local NRCS service center.
