The Carbon Market: Soil Health, Carbon Sequestration and Economics

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When:  June 15 from 2-4pm as a virtual event

Title:  The Carbon Market:  Soil Health, Carbon Sequestration and Economics

Description:  Join this virtual event to learn more about the soil health and carbon sequestration on your farm and how conservation 

Join this virtual event to learn more about the soil health and carbon sequestration on your farm and how conservation planning, conservation programs and the carbon market may affect your farm economy. There is a lot of interest right now in the new market of carbon credits.  Take this opportunity to broaden your awareness and understanding!

Presenters:        

• Hillary Olson, State Soil Health Specialist, NRCS
• Kate Bussanmas, Assistant Director, IDALS Soil & Water Quality Division
• Ruth McCabe, Conservation Agronomist, Heartland Co-op

RSVP to your local NRCS office or to your local WLL team by June 4.

For more information, please contact: Tanya Meyer-Dideriksen 515-323-2265