You can get just about anything you want at Millsap Farms, including an education about market farming.
On a day where caretakers dutifully trim the grass and care for the approximately 200,000 headstones marking the final resting place of veterans and their families, three plant specialists with the USDA’s NRCS begin work in the southeast portion of the national cemetery.
For the past few years, the USDA has made a concerted effort to increase consumer awareness of food origins. That’s an easy task in Greenview, where patrons of the Share the Harvest Food Pantry need only look in the parking lot to see where their fresh produce comes from.
Missouri ranks among the top five states in the nation with the number of wetland easements enrolled in the state, those easements have contributed to Missouri reaching an estimated 1 million acres of wetlands.
Here are four ways farmers and ranchers are building the soil and ensuring our food future.
Date: Nov 6, 2014
Helping People Help the Land
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